SIX EXPRESSIONS.
Dano's Blanco
$48.00
Bright. Bracing. The agave undisguised.
Made from fully mature Blue Weber Agave, slow-cooked in the stone hornos at Hacienda de Reyes, and double-distilled on copper stills the Reyes family has been working for years. Drink it cold. Drink it neat. Drink it in a margarita that tastes like a margarita. It will not flatter you. It will tell you the truth.
NOSE : Cooked Agave, Citrus Peel, White Pepper.
PALATE : Clean, Mineral, Agave Forward.
FINISH : Short, Dry, Honest.
Agave: 100% Blue Weber
Distillation: Copper still, double-distilled
Aging: Unaged
ABV: 40%/80 proof
Best for: Margarita, paloma, neat
Made atCasa de Reyes · Tequila, Jalisco
Dano's Reposado
$53.00
The agave with nine months on it.
Rested nine months in virgin American white oak with a #4 char. Made from the same fully mature Blue Weber as the Blanco, slow-cooked in the hornos at the hacienda, double-distilled on copper. The oak does what oak does — rounds the edges, pulls vanilla and caramel forward, leaves the agave still in the room. A Reposado that tastes like a Reposado.
NOSE : Cooked agave, vanilla, light caramel, oak smoke.
PALATE : Round, balanced, the agave still leading. Soft heat.
FINISH : Medium. Warm. The oak last.
Agave: 100% Blue Weber
Distillation: Copper still, double-distilled
Aging: 9 months
ABV: 40%/80 proof
Best for: Margarita, Paloma, Neat
Made atCasa de Reyes · Tequila, Jalisco
Dano's Añejo
$58.00
The agave with eighteen on it.
Eighteen months in American white oak. A patient bottle. Drink it the way you would drink a good whiskey: alone, sitting down, with no rush. The agave is still there underneath the oak — you have to slow down to find it.
NOSE : Roasted agave, oak, dried fruit, honey.
PALATE : Full, layered, oak and agave in balance.
FINISH : Long, warm, dry.
Agave: 100% Blue Weber
Distillation: Copper still, double-distilled
Aging: 18 months, American white oak
ABV: 40%/80 proof
Best for: Neat, sipping.
Made at: Casa de Reyes · Tequila, Jalisco
Pineapple Jalapeño
$40.00
The original recipe. Fruit, heat, agave, lime.
The original recipe. Pineapple and jalapeño macerated into a Blanco at Casa de Reyes, the way Dano first made it in the basement, only with the right hands at the controls. Fruit, heat, agave, lime. The bottle that started the company.
NOSE : Fresh pineapple, green pepper.
PALATE : Ripe fruit up front, jalapeño heat behind it, agave at the base.
FINISH : Clean heat, no syrup tail.
Agave: 100% Blue Weber
Distillation: Copper still, double-distilled
Infusion: Real pineapple, real jalapeño, macerated
Aging: Unaged
ABV: 35%/70 proof
Best for: Spicy margarita, paloma, neat
Made at: Casa de Reyes · Tequila, Jalisco
Coffee Reposado
$40.00
The end of the meal, in a glass.
Mexican arabica infused into a Reposado rested nine months in white oak. Bitter, sweet, dark, balanced. The carajillo it was made for. The espresso martini it was made for. The shot at the end of the meal it was made for. Three uses. One bottle.
NOSE : Dark coffee, cooked agave, oak.
PALATE : Bitter coffee, soft oak, agave underneath.
FINISH : Dark, sweet, balanced.
Agave: 100% Blue Weber
Distillation: Copper still, double-distilled
Infusion: Mexican arabica coffee
Aging: 9 months, American white oak
ABV: 35%/70 proof
Best for: Carajillo, espresso martini, shot
Made at: Casa de Reyes · Tequila, Jalisco
Citrus Blanco
$40.00
Real lime peel. Real orange peel. The margarita ingredient that does the citrus work for you.
Blanco infused with real lime peel and orange peel at the hacienda. Dry. Citric. No flavoring agents, no syrups, no shortcuts. The margarita ingredient that does the citrus work for you.
NOSE : Fresh lime, orange zest, agave.
PALATE : Dry, citric, clean.
FINISH : Short, mouth-watering, bright.
Agave: 100% Blue Weber
Distillation: Copper still, double-distilled
Infusion: Real lime peel, real orange peel
Aging: Unaged
ABV: 35%/70 proof
Best for: Margarita, ranch water, paloma
Distilled at: Casa de Reyes · Tequila, Jalisco
Tequila Without Boundaries
Made at Hacienda de Reyes by the family that has been making tequila on this land for generations.
100% Blue Weber agave. Nothing added, ever.
Hecho en Jalisco.
