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Café Repo Carajillo
Mexico's after-dinner drink, made with one bottle instead of two.
Ingredients
2 oz Dano's coffee repo
2 oz Liquor 43
2 oz Espresso or cold brew espresso as a possible substitute
Method
Shake with ice and strain into lowball glass with no ice.
3 beans for a garnish for now.
Serving
Rocks glass
HECHO EN JALISCO, MEXICO -

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